When I worked as a waiter I had to stay to clean the office.

… way you’re going to start out. Sound easy? Not really. At the end of the day, you’re a dishwasher. The job is in the name. When all the cooks and servers are long gone, it’s just you and the dishes left. First man in, last man out.
8 reasons why working in the kitchen sucks
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John Villablanca
Alberto García 🚀🚀🚀
·Follow
Mar 13, 2021
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When I worked as a waiter I had to stay to clean the office. For this they had to finish all the dinners. Every day I left an average of three hours later than my contract stated. I understand you perfectly.
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Written by Alberto García 🚀🚀🚀90K Followers
·9.2K Following
Author. I write about spirituality, philosophy, and self-improvement. Learn how to use spiritual-help as a skill that generates wealth and happiness.
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